Thoughtfully delicious food excites taste buds even as it elevates the community of individuals who help bring it to fruition for the dinner table. Chef Hari Pulapaka specializes in thoughtfully crafted and globally inspired food. In this session, Chef Hari will demo a Sinfully Vegetarian B’steeya served with a Basil, Cilantro, and Cashew Chutney.
The dish demonstrates the power of fresh herbs, acidity, spices, and a global sensitivity in making food delicious, nourishing, uplifting, and transporting. Attendees will be able to sample the dish.
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